VIRTUAL Home Food Preservation: Freezing the Harvest and Other Foods

Freezing summer produce is easy.  Plus, you get to enjoy the fresh flavor later in the year.

Learn the best practices to freeze produce from your garden or the local farm market to enjoy all year in this virtual presentation.   You will be shown techniques for freezing your favorite meals, snacks and other foods so as to preserve color and flavor.  You will also gain tips for how to blanch vegetables, keep the color in fruit, freeze herbs, reduce the risk of freezer burn and make freezer jam. 

Presented by Daryl Minch, the Family and Community Health Sciences (FCHS) Educator and a tenured faculty member for Rutgers Cooperative Extension of Somerset County.  She has provided leadership for the FCHS program since 1985 as well as for statewide FCHS initiatives.  Daryl’s expertise is in food and nutrition, food allergies, food safety, and food preservation.

To register for the event go here https://bccls.libcal.com/event/7478926

The zoom link will be emailed the day before the event.

Wed, June 16
11:00 am — 12:00 pm
Add to My Calendar 06/16/2021 11:00am 06/16/2021 12:00pm America/New_York VIRTUAL Home Food Preservation: Freezing the Harvest and Other Foods

Freezing summer produce is easy. Plus, you get to enjoy the fresh flavor later in the year.

Learn the best practices to freeze produce from your garden or the local farm market to enjoy all year in this virtual presentation. You will be shown techniques for freezing your favorite meals, snacks and other foods so as to preserve color and flavor. You will also gain tips for how to blanch ...

10 Robert Harp Drive Livingston, NJ 07039

Livingston Public Library

10 Robert Harp Drive
Livingston, NJ 07039

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