HILLSBOROUGH, NJ - Duke Farms will host a Farm to Table Indoor Winter Market Sunday, Feb. 11 from 11 a.m.-4 p.m. at the Orientation Center, 1112 Dukes Parkway West.

There will be 20 local farms and small businesses represented with a wide range of products, including pickles, fresh bread, jam, nut butters, kombucha, fresh pasta along with local produce, honey, meat, and cheeses.

There will also be a recipe demonstration and tasting, door prizes and gift baskets featuring items from the Farm to Table Market vendors. 
 

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For more information, email the market manager, wwilson@dukefarms.org.

 Here is a list of some of the participating vendors:

Alstede Farms – Fresh-made pies, apple cider donuts & apple cider;
America’s Kettle Corn – Fresh Kettle Corn;
bon Nut Butters & Sweets – Handmade nut butters & spreads;
Cherry Grove Farm – Pasture-raised meats & farmstead cheeses;
Dogwood Farms – Fresh produce, meats, sauces and salsa;
Green Duchess Farm – Pasture-raised pork;
Hoboken Farms – Fresh breads, sauces & prepared food;
Hot Sauce 4 Good – Hot sauce and steak sauce;
Jams by Kim – Handmade seasonally inspired jams & chutneys;
Locktown Farm – Fermented foods and drinks;
Nicola’s Pasta Fresca – Fresh, locally sourced, handmade pasta;
Pickle Licious – Pickles, olives and more;
Simply Sweets by Lauren – French macarons, cookies, zucchini bread and more;
Unionville Vineyards – Local wines;
Wolgast Tree Farm and Apiary – Local honey, beeswax products & dog treats;
WoodsEdge Farm – Alpaca winter wear, soaps & candles