We are proud to introduce a gluten free dessert option! Here we have almond cakes made with almond flour, drizzled with a St. Germain glaze and garnished with lime zest. Below are the rest of our specials for the weekend.
Fresh Ricotta, Tomato, Basil, Parmesan $12
Jalapeno Aioli, Crispy Shallots, Scallions $14
Cucumber Slaw, Spicy Mayo, Sticky Soy, Togarashi $16
Fried Yucca, Smoked Paprika, Parmesan, Roasted Tomatillo Salsa $16
Smoked Paprika, Parmesan, Cilantro $8