We are proud to introduce a gluten free dessert option! Here we have almond cakes made with almond flour, drizzled with a St. Germain glaze and garnished with lime zest. Below are the rest of our specials for the weekend.
Fresh Ricotta, Tomato, Basil, Parmesan $12
Jalapeno Aioli, Crispy Shallots, Scallions $14
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