MORRISTOWN, NJ - Morristown food establishments are invited to learn about food safety regulation through a food safety course. The course, which will be administered by the Office of Health Management, is open to all food handlers working in the food industry. The course will teach food handlers how to keep food safe from harmful germs.

The 2020 trainings will be given at the Morristown Municipal Building, 3rd Floor, 200 South Street in Morristown on Thursday May 7 from 9:30-am - 11:30am (in English) and 1:30pm - 3:30pm (in Spanish)

Additional courses will be given at the following locations:

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Hanover Municipal Building, Main Meeting Room, 1000 Route 10 in Whippany on Wednedsay Feburary 26 

  • 8:30am - 10:30am in English 
  • 12noon - 2pm  in Spanish

Denville Municipal Building, Main Meeting Room, 1 St. Mary's Place in Denville on Tuesday October 13

  • 9:30am - 11:30am in English
  •  1:30pm - 3:30pm in Spanish

Upon completion of the course and passing a short quiz, participants will receive a Certificate of Completion.

The course is free of charge but registration is required. Contact the Office of Health management at 973-631-5484.

 

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