WARREN, NJ - These Grinch Cake Mix Cookies are easy and festive.
"Maybe Christmas, he thought, doesn't come from a store. Maybe Christmas, perhaps, means a little bit more!
Welcome Christmas. Bring your cheer,
Cheer to all Whos, far and near.
Christmas Day is in our grasp
So long as we have hands to grasp.
Christmas Day will always be
Just as long as we have we."
- 6 Tablespoons Butter
- 1 cup Powdered Sugar
- 1 teaspoon Cornstarch
- 18-¼ ounces, weight Box French Vanilla Cake Mix
- 2 Eggs
- 1 bottle Green Food Coloring, About 60 Drops
- 1/2 teaspoon mint extract (optional)
- Candy heart sprinkles
Preheat the oven to 375°F.
Melt the butter and set aside to cool.
In a shallow dish, mix together the powdered sugar and cornstarch with a fork.
In a large bowl, mix together the cooled butter, cake mix and eggs. This will be a little hard to stir together. Add the green food coloring (& optional mint extract) and make sure it is all mixed in. Take two spoons and drop a blob of dough in the powdered sugar mixture. Move it around with spoon until it is mostly covered in powdered sugar. Then, once it is covered, roll it into a ball and place it on a parchment paper lined cookie sheet. Add a heart sprinkle.
Bake for 9 minutes. (They won’t look done but they are.) Take them out of the oven and cool on the pan for one minute. Then move onto a cooling rack.